FutureofFoodInthepastyear,wehaveseenfoodriotsonthreecontinents,foodinflationhasrocketedandexpertspredictthatby2050,ifthingsdon'tchange,wewillseemassstarvationacrosstheworldThisfilmseesGeorgeAlagiahtraveltheworldinsearchofsolutionstothegrowingglobalfoodcrisisFromthetwowomenworkingtomaketheirYorkshiremarkettownselfsufficienttotheacademicwhoclaimsitcouldbebetterfortheenvironmenttoshipinlambfromNewZealand,GeorgeAlagiahmeetsthepeoplewhobelievetheyknowhowweshouldfeedtheworldasdemanddoublesbythemiddleofthecentury India GeorgejoinsaMasaichiefamongtheskeletonsofhundredsofcattlehehaslosttoclimatechangeandtheEnglishfarmerwhotellshimwhyfoodproductionintheUKisalsohitHespendsadayeatingwithafamilyinCubatofindouthowafutureoilshockcouldleadtodramaticadjustmentstodietsHevisitsthebreadbasketofIndiatomeetthefarmerwhonowstrugglestoirrigatehislandaswatertablesdrop,andfindsoutwhyobesityisspirallingoutofcontrolinMexico BackinBritain,Georgeinvestigateswhatiswrongwithpeople'sdiets,anddiscoversthattheUKimportsanaverageof3000litresofwaterpercapitaeverydayHetalkstotopnutritionistSusanJebb,DEFRAministerHilaryBennandNobellaureateRajendraPachauritouncoverwhatthefutureholdsforourfood Senegal GeorgeheadsouttoIndiatodiscoverhowachangingdietinthedevelopingworldisputtingpressureontheworld'slimitedfoodresourcesHefindsouthowusingcropstoproducefuelisimpactingonfoodsuppliesacrossthecontinentsGeorgethenmeetsafarmerinKent,whoisstrugglingtosellhisfruitataprofit,andaBritishfarmerinKenyawhoisshippingouttonnesofvegetablesforoursupermarketshelvesHealsoexamineswhysomanypeoplearestilldyingofhungerafterdecadesoffoodaid BackintheUK,GeorgechallengesthedecisionmakerswiththefactshehasuncoveredfromOxfamheadofresearchDuncanGreentoSainsbury'sbossJustinKingHefindsoutwhyBritishbeefmayofferamodelforfuturemeatproductionandhowourappetiteforfishisstrippingtheworld'sseasbare Cuba InthefinalepisodeGeorgeAlagiahheadsouttoHavanatofindouthowtheyaregrowinghalfoftheirfruitandvegetablesrightintheheartofthecity,investigatesthe'landgrabs'trendwhererichcountriesleaseorbuyupthelandusedbypoorfarmersinAfricaandmeetstheIndianagriculturalistswhohavealmosttrebledtheiryieldsoverthecourseofadecade Georgefindsouthowweinthiscountryareusingcuttingedgesciencetoextendtheseasonsrecycleourfoodwasteandevengrowlettuceinfishtankstoguaranteethefoodonourplates Hehearstheargumentsaboutgeneticallymodifiedfoodandexaminesevenmorefuturisticschemestogetthefoodontoourplates
2025-10-02 16:55:03,最后更新于 10月前
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